ABOUT Meat Point
At Meat Point we sell sausages/boerewors, bacon, biltong, droëwors, pies, fresh Swiss meat and more. Hand-made in Switzerland, using traditional methods & recipes on locally sourced meat.
Meat Point has its head office, as well as a sales- and production unit in Switzerland.
In partnership with Closwa we manufacture beef biltong and other dried products in Namibia, and import it into Switzerland and EU.
All goods are hand-made with locally sourced meat, using traditional recipes and methods.
For shipment to Basel www.meatpointbasel.ch
For shipment to Bern www.meatpointbern.ch
For shipment to Geneva www.meatpointgeneva.ch
For shipment to Vaud & rest of Switzerland www.meatpoint.ch
For shipment to Zurich
Our official address is CPE (SA), 11 Chemin du Closel 1856 Corbeyrier, Valais, Switzerland.